CHI-CHIH 316 Apple-Shaped Wok 33 cm
KH_15233_1
Seven-layer composite metal material, inner layer of pot body made of 316 stainless steel.
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Stovetop Compatibility

KH_35018_1
Made of high-quality 316 stainless steel for excellent durability and corrosion resistance. Ideal for everyday cooking.
Compact and versatile—ideal for soups, noodles, heating milk, and preparing sauces.
Feature Description
• The 22 cm saucepan has no internal measurement markings
• Convenient side pouring spout
• Suitable for use as a saucepan or Yukihira pan
• Made of high-quality 316 stainless steel
• Corrosion-resistant, heat-resistant, and easy to clean
Description
Instructions for Use:
1. Before first use, clean the cookware thoroughly with water, a soft sponge, and a neutral detergent. Rinse well before use.
2. If food sticks or becomes burnt, allow the cookware to cool naturally before soaking and cleaning. Do not rinse a hot pan immediately with cold water, as sudden temperature changes may cause deformation.
3. Rainbow-colored stains or white spots may occasionally appear on the surface. These are normal mineral deposits caused by heat and substances in water or food. Soak and clean with a stainless steel cleaner if necessary.
4. Overheating an empty pan may cause yellow or rainbow-colored discoloration. This does not affect normal use. Clean the cookware with a stainless steel cleaner after it has cooled.
Care Instructions:
• Use low to medium heat for best cooking results.
• Do not heat the cookware while empty.
• Use wooden, silicone, or heat-resistant utensils to help protect the surface.
• Allow the cookware to cool before washing.
• Dry thoroughly after cleaning and store in a dry place.
Specification Description
16 cm (No Lid) | KH_35016_1 | 4716369319269
18 cm (No Lid) | KH_35018_1 | 4716369319276
20 cm (No Lid) | KH_35020_1 | 4716369319283
22 cm (No Lid) | KH_35022_1 | 4716369321842
Certification Description
SGS tested and compliant

MADE IN TAIWAN

Dishwasher safe

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